Tuesday, June 29, 2010

Scootabaker Cupcakes

Although I am supremely fond of desserts, I feel less affectionately about the traffic and difficult parking situations I must often endure to get them. Wouldn't it be easier if your sweets could be delivered straight into your waiting arms (and mouth)? Enter Scootabaker: a dessert delivery service.

When UCLA grad Heather Wong found herself unexpectedly out of work two years ago, she turned to the kitchen, baking first on her own and then with Big Sugar Bakeshop. Now, Heather has launched The Scootabaker, which combines her love for making sweet treats and affinity for classic Italian scooters.

Scootabaker Cupcakes

I caught up with the sweets-scootering Heather at The Sweet Street Scooter Rally, hosted by Dangerbird Records and sponsored by The Sweets Truck to benefit the Pablove Foundation, an organization which supports pediatric cancer research.

For cupcake fans, Scootabaker offers "old school" cupcake flavors--including "Mr. Vanilla Bean" (vanilla cake with Madagascar vanilla buttercream) and "Coconut Bikini" (coconut cake with cream cheese frosting)--and "new school" flavors--including "Mexicano Hot Chocolate" (cinnamon-chocolate cake with cinnamon-chocolate buttercream) and "Hawaiian Vacation" (vanilla cake with guava filling with vanilla swiss-meringue buttercream). Scootabaker also offers tarts, tartlets, cookies and dessert bars.

For the event, Heather prepared Matcha Green Tea, Black & White and Mocha Latte cupcakes in both mini and regular sizes, tartlets and cookies.

Scootabaker Cupcakes @ The Sweets Truck

Scootabaker Cupcakes
Matcha Green Tea Cupcakes

Scootabaker Cupcakes
Black & White Cupcakes

Scootabaker Cupcakes
Box of mini cupcakes

I ordered the mini-cupcakes ($5.00) to get a taste of all of the flavors.

Scootabaker Cupcakes

I first dug into the Matcha Green Tea cupcake. After one bite of the velvety and peerlessly moist cake and perfectly creamy frosting, Scootabaker earned a spot as one of my favorite cupcakes--ever. Impressively, each cupcake, with its pure, natural flavors, was more scrumptious than the last. The green tea tasted like real green tea; the espresso like real espresso. Although frosting is often treated as an afterthought, Scootabaker's cupcake toppings burst with flavor. I remain baffled as to how the frosting had such strong flavor but was so light.

Scootabaker Cupcakes

You can order Scootabaker's goods here. I know I will!

The Scootabaker

Scootabaker in Los Angeles on Fooddigger

3 comments:

  1. These remind me a little of [the now departed] Leda's Cupcakes.

    Adorable name!
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  2. So cute! Does she actually scooter around w the baked goods? Where does she put them all? :D
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  3. @WeezerMonkey: Ooh, should I be sad I never got to try those?

    @Burumun: Yes, she does! There are stands that fold down on the front and back, and she bungees them on. I had the same question!
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